QC Roving Inspector

Audit product formulation and ensuring their compliance against set R&D team formulation.

Audit ingredients and process by comparing them against standards and detecting variation.

Document all inspection, evaluation and audit results using established formats such as Process Inspection Reports, Quality Advise Notes, Weight Control Charts and Defects Inspection Reports.

Implement QA procedures and policies for product inspection, loading inspection, hygiene requirements and general GMP requirements.

Notify all those concerned regarding a problem situation/variation outside standard tolerance that requires those concerned to take immediate actions.

Qualify finished products prior to release.

Sample and evaluating finished products in accordance with established procedures and guidelines.

Audit GMP and sanitation every shift and highlighting to Production Line Supervisors/Supervisor and/or Sanitation Team Leader for corrective actions.

Assist Production and/or operating units in solving problem situation based on observed data, deviation/changes noted during audit.

Report non-conformity and follow up on immediate and corrective actions within their area of responsibility.

BSc. Food Technology / Chemistry / Chemical Engineering / Biochemistry or relevant Experience

Basic knowledge in descriptive data analysis

Basic knowledge in QMS systems.

MS Office applications.

Written and spoken fluency in English.

Basic knowledge of HACCP & ISO 22000

Knowledge of Legal HSE Regulations, HSE ISO standards, hazards, risks and opportunities management,